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Aubergine tacos
Looking for a change in your tacos? Try roasted aubergine sticks in flatbreads with tons of guacamole and a hint of kimchi. Marks and...

Hungrytwentyfourseven
Jun 6, 20232 min read


Pear lattice pie (learning and le creuset)
Feeling like adding a pie to your picnic as summer approaches? This was what I did! Following 'call me cupcakes' recipe, this recipe was...

Hungrytwentyfourseven
May 30, 20231 min read


Creamy avocado lasagna noodles
Only have lasagna noodles lying around for pasta? Here is my take on them! Chickpeas I soaked my dried chickpeas over night in water....

Hungrytwentyfourseven
Jan 31, 20232 min read


Matcha glutinous rice balls (湯圓)
Green glutinous rice balls (湯圓) without green food colouring in red bean soup! Do this by adding matcha powder into the dough. Keep...

Hungrytwentyfourseven
Feb 5, 20223 min read


Miso tofu udon soup
Cozy afternoon with some udon soup noodles cooked in miso and dried pearl mushroom broth. Only takes 30 minutes! Miso paste It's...

Hungrytwentyfourseven
Jan 26, 20222 min read


Zaalouk (Morrocan eggplant dip)
A hearty vegetarian vegetable dip with some spice! It's so simple and easy to make. It's great with some toasted bread or couscous....

Hungrytwentyfourseven
Jan 19, 20222 min read


Soufflé rice
Inspired by a soufflé rice dish I used to order at 'Miam Miam'! This restaurant does not exist anymore but I wanted to re-create what I...

Hungrytwentyfourseven
Sep 27, 20212 min read


Apricot salad
Want to incorporate more fruits in to your salads? Try apricots. Apricots aren't as sweet as plums or bananas which make them a perfect...

Hungrytwentyfourseven
Sep 7, 20211 min read


Kimchi pancake
A Korean snack or side dish. 20 minute spicy snack or side dish into your day! I was inspired by Maangchi's (here is her website:...

Hungrytwentyfourseven
Sep 3, 20212 min read


Lemon and dill avocado toast
Amp up a simple avocado toast with a squeeze of lemon and dill Only takes 10-15 minutes to make! Dill I find that this herb leaves a...

Hungrytwentyfourseven
Aug 20, 20211 min read


Arancini but baked!
These arancini are less oily as I decided to bake my arancini instead of deep frying them. Plus, this is vegetarian-friendly! Me...

Hungrytwentyfourseven
Aug 3, 20212 min read


Chickpea buddha bowl
A vegan buddha bowl which involves crispy chickpeas and sweet potato tortilla crisps which are perfect for the summer! It has a good...

Hungrytwentyfourseven
Jul 31, 20212 min read


Festive matcha pancakes
Yes it's quite early for these christmas-looking pancakes but the combination of fruit that I included in this recipe made it look...

Hungrytwentyfourseven
Nov 3, 20201 min read


rainbow buddha bowl
How about a base of purple cabbage with a mix of roasted sweet potato fries, pasta, avocado with avocado oil dressing? The mashed avocado...

Hungrytwentyfourseven
Oct 29, 20202 min read


Banana and mixed berries oats
The cozy breakfast for those winter days. Oatmeal that is cooked on the stove top and best served warm. Drizzle of peanut butter at the...

Hungrytwentyfourseven
Jul 17, 20202 min read


Zucchini omelette with potatoes
The zucchini really sweetens the omelette. Great with a side of baked potatoes. Have this omelette for brunch or lunch! Thinly sliced...

Hungrytwentyfourseven
Jul 17, 20201 min read


Green lentil falafels on avocado, butternut squash and pitta bread
Falafels on a bed of mashed butternut squash and avocado. Not your usual falafels with chickpeas inside. This time I have mashed soaked...

Hungrytwentyfourseven
Jul 13, 20202 min read


Savoury fluffy pancakes
Why not have pancakes for dinner? This savoury option of pancakes is perfect for a small dinner. Makes 5 stacks in total. Tip: to keep...

Hungrytwentyfourseven
Jul 4, 20202 min read
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